![]() HIGHEST QUALITY WHEY PROTEINRAPID ABSORPTION ![]() 100%Protein from whey 26gof protein per serving 66servings per product *Reference value for Cookies and Cream Extremely high quality Whey Protein Isolate, providing up to 85% protein content! Shadowhey Isolate contains 25 grams of pure, cold-processed whey protein isolate for maximum bioavailability. Cold-processing filtration helps preserve the protein’s amino acid profile, producing a high-quality protein. Our whey protein isolate supplement is perfect for post-workout consumption when you need a rapid source of protein. Its highly bioavailable source of amino acids blasts protein synthesis through the roof, leading to increased muscular gains and enhanced recovery from strenuous high-intensity training. When it comes to premium quality sources of protein for strength training athletes, there’s little disagreement that whey protein isolate ticks all the boxes. ![]() HOW IT WORKSWhey Protein Isolate is a byproduct of cheese. Whey isolate has the highest amount of protein per serving among the concentrate and hydrolysate. Whey isolate is considered to be lactose-free, carbohydrate-free, and fat-free, making it a perfect choice for people looking to add lean muscle mass. Time and time again, studies have shown that supplementing with whey protein led to improvements in lean muscle mass building and recovery. According to several studies, 25g of whey protein before or after exercise reduces muscle soreness and improves recovery for up to 3 days. The importance of whey protein for physically active people can’t be understated. ![]() BCAA or branched-chained amino acids (L-Isoleucine, L- Leucine, and L-Valine) contribute to the development of lean muscle mass, decrease muscle soreness and fatigue after a workout, and prevent catabolism – muscle wasting as the body is starting to use the muscle as a food source for energy. L-Isoleucine is an essential amino acid that acts as a catalyst for protein synthesis. It can boost the anabolic processes throughout the body, aiding in the development of specific hormones like growth or testosterone. L-Leucineis an essential amino acid, usually found in certain foods such as eggs, fish, and chicken. L-Leucine can increase growth hormone production, while also helping to increase the physical endurance levels. L-Valine is an essential amino acid that acts as a fuel reserve for the human cells. A lack of L-Valine in a diet leads to a deficit in the growth of the muscle tissue, even after training. ![]() Dorian Yates6x Mr. Olympia“Whey isolate is the bodybuilder’s go-to source for high quality, rapidly-digested protein in its purest form. Shadow Whey Isolate is exactly what you’d expect: a microfiltered source of whey isolate, with minimal fat and no sugar. If you’re after the finest quality whey isolate, Shadowhey is your answer.” Choose your favorite flavour!![]() Strawberries ![]() Chocolate ![]() Vanilla ![]() Pistachio ![]() Cookies & Cream ![]() Strawberries and Bananas ![]() Vanilla and Caramel KEY BENEFITS
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Ingredients: Instant Whey Protein matrix [(Whey protein isolate, Emulsifier (Soy lecithin)), Whey protein concentrate], L-Glutamine (as free amino acid form), L-Valine (as free amino acid form), Flavourings, Hydrolyzed collagen (from beef), Colour (Caramel), Sweeteners (Sucralose, Acesulfame-K), Lactase enzyme (from Aspergillus sp. 65000 UG). Allergen information: Made in a facility that uses egg and nuts.
TYPICAL AMINO ACID PROFILE (Per 100g Protein)
Content | PER 100 g PRODUCT | PER SERVING 30 g | *RI% (PER SERVING) |
Energy | 1603 kJ/378 kcal | 481 kJ/113 kcal | 6% |
Fat of which - Saturated |
2.83 g 0.85 g |
1.85 g 0.56 g |
1% 3% |
Carbohydrates of which - Sugars |
3.13 g 0.94 g |
3.03 g 0.91 g |
0% 1% |
Protein | 85 g | 26 g | 52% |
Salt | 0.60g | 0.18 g | 3% |
EAAs: Essential Amino Acids
L-Isoleucine (BCAA) | 5570 mg |
L-Leucine (BCAA) | 8649 mg |
L-Valine (BCAA) | 8639 mg |
L-Lysine | 7799 mg |
L-Methionine | 1796 mg |
L-Phenylalanine | 2924 mg |
L-Histidine | 1477 mg |
L-Threonine | 5788 mg |
L-Tryptophan | 1760 mg |
NAAs: Non-essential Amino Acids
L-Alanine |
4503 mg |
L-Arginine |
2632 mg |
L-Asparctic Acid | 10341 mg |
L-Cystine | 2190 mg |
L-Glutamic Acid | 21511 mg |
Glycine | 2335 mg |
L-Proline | 5375 mg |
L-Serine | 4337 mg |
L-Tyrosine | 2456 mg |
Ingredients: Instant Whey Protein matrix [(Whey protein isolate, Emulsifier (Soy lecithin)), Whey protein concentrate], L-Glutamine (as free amino acid form), L-Valine (as free amino acid form), Flavourings, Hydrolyzed collagen (from beef), Colour (Caramel), Sweeteners (Sucralose, Acesulfame-K), Lactase enzyme (from Aspergillus sp. 65000 UG). Allergen information: Made in a facility that uses egg and nuts.
TYPICAL AMINO ACID PROFILE (Per 100g Protein)
Content | PER 100 g PRODUCT | PER SERVING 30 g | *RI% (PER SERVING) |
Energy | 1603 kJ/378 kcal | 481 kJ/113 kcal | 6% |
Fat of which - Saturated |
2.83 g 0.85 g |
1.85 g 0.56 g |
1% 3% |
Carbohydrates of which - Sugars |
3.13 g 0.94 g |
3.03 g 0.91 g |
0% 1% |
Protein | 85 g | 26 g | 52% |
Salt | 0.60g | 0.18 g | 3% |
EAAs: Essential Amino Acids
L-Isoleucine (BCAA) | 5570 mg |
L-Leucine (BCAA) | 8649 mg |
L-Valine (BCAA) | 8639 mg |
L-Lysine | 7799 mg |
L-Methionine | 1796 mg |
L-Phenylalanine | 2924 mg |
L-Histidine | 1477 mg |
L-Threonine | 5788 mg |
L-Tryptophan | 1760 mg |
NAAs: Non-essential Amino Acids
L-Alanine |
4503 mg |
L-Arginine |
2632 mg |
L-Asparctic Acid | 10341 mg |
L-Cystine | 2190 mg |
L-Glutamic Acid | 21511 mg |
Glycine | 2335 mg |
L-Proline | 5375 mg |
L-Serine | 4337 mg |
L-Tyrosine | 2456 mg |
What is whey protein isolate?
Whey protein isolate (WPI) is a premium protein supplement made by filtering whey to remove most fats and lactose. It delivers around 90% protein per serving, making it one of the purest and fastest-absorbing protein powders available.
What is the difference between whey protein isolate and whey protein concentrate?
The main difference is protein purity. Whey isolate contains about 90–95% protein with minimal carbs, fats, and lactose. Whey concentrate usually contains 70–80% protein and slightly more calories from carbs and fats. Isolate is ideal if you want lean muscle support or are lactose sensitive.
Is whey protein isolate suitable for lactose-intolerant people?
Yes, whey protein isolate is processed to remove most of the lactose, making it much easier to digest for people with lactose sensitivity. For those with severe intolerance, it’s best to check individual tolerance or consult a healthcare professional.
When should I take whey protein isolate?
You can take whey isolate any time of the day to boost your protein intake. Many people prefer it post-workout because it digests quickly and helps with muscle recovery. It’s also a great option for a high-protein breakfast smoothie or as a snack.
How much whey protein isolate should I take per serving?
A typical serving is 20–30g of protein (one scoop). This is enough to support muscle repair, fat loss, or general nutrition goals. Always check the product label for exact serving sizes.
Will whey protein isolate make me bulky?
No — whey protein isolate will not make you bulky by itself. It supports lean muscle recovery and growth. Building size or “bulking up” depends on your training program and total calorie intake, not just protein powder.
Is whey protein isolate worth the extra cost?
Yes, whey isolate is worth it if you want high protein purity, low carbs, and minimal lactose. It’s especially beneficial for athletes, dieters, or anyone who struggles with digestion on whey concentrate.
Are there any side effects of whey protein isolate?
Whey isolate is generally safe for healthy adults. Some people may experience mild bloating or stomach discomfort if they consume too much at once. To avoid side effects, stick to recommended servings and choose a trusted brand such as DY Nutrition.
How is whey protein isolate made?
Whey protein isolate is produced through microfiltration or ultrafiltration, which removes fats, carbs, and lactose. This process leaves a fast-digesting, high-purity protein powder that’s ideal for recovery and lean muscle building.